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Cucumbers

Where Does The Word Cucumbers Come From

Where Does The Word Cucumbers Come From

In Latin, the crunchy vegetable was known as the cucumerem, which then either passed up through Old French as cocombre, and then to English, or was just pulled straight from the Roman root in Wycliffe's first English-language translation of the Bible (which does mention the veggie by name a few times).Originally from somewhere in the lower Himalayas, the cucumber has been grown throughout the Old World for millennia—the Romans liked them so much, they went to the trouble of designing greenhouses just to grow them (though it's likely that they ate them small, more like what we'd call gherkins nowadays).Two years earlier, however, Pepys had spoken glowingly of the little pickled cousin of the loathed cowcumber, noting that he opened a glass of "Girkins"—"which are rare things"—that had been a present from a sea captain buddy.

What Grows Well With Cucumber

What Grows Well With Cucumber

Strategic companion planting is especially important in small gardens or wherever careful space planning is needed.Bush cucumber varieties, however, don't require a trellis and may compete for sunlight and space with corn and sunflowers.Peas, corn, beans, and lentils are legumes—a type of plant that has a root system that increases nitrogen in the soil.The mechanism by which this happens is that roots have the ability to colonize the Rhizobium bacteria and absorb about 20 percent of the sugar produced by the plant—which is then turned into nitrogen.Marigold flowers will help repel beetles, and nasturtiums are distasteful to thrips and other insects that feed on cucumbers.Oregano is an herb with a well-established reputation for repelling insect pests and is another good companion for cucumbers, as is dill.Avoid mints as well, as they are overly aggressive in garden beds and can infringe on both the space for cucumbers, as well as its nutrients.

Are Cucumbers Good For Low Iron

Are Cucumbers Good For Low Iron

Cucumbers provide various nutrients but are low in calories, fat, cholesterol, and sodium.People in India have grown cucumbers for food and medicinal purposes since ancient times, and they have long been part of the Mediterranean diet.Nutrition According to the USDA, one 142-g cup of unpared, raw, chopped cucumber contains the following nutrients: water: 137 g.Studies have suggested that the lignans in cucumber and other foods may help lower the risk of cardiovascular disease and several types of cancer.The wild cucumber vine (Echinocystis lobata) is a fast-growing plant that is native to North America.Tips Choose crisp, firm cucumbers and avoid those with shriveled or withered ends.Their mild taste and refreshing crunch make them suitable for: adding to salads or sandwiches.accompanying rich or highly flavored dishes, such as curries and stews They pair well with a range of foods, including cheese, turkey, salmon, and nut butter.Try the following: Mix sliced cucumbers, tomatoes, olives, and feta cheese for a Greek-style side dish.Blend cucumbers alone or other vegetables, such as carrots and celery, to make a juice.Make gazpacho soup by blending with tomatoes, pimentos, garlic, onions, and bread crumbs and then chilling.One source suggests that the conventional, large cucumber available in most grocery shelves is easy for most people to digest.People who use warfarin (Coumadin) or similar blood-thinning drugs should not increase their intake of cucumber dramatically or suddenly without consulting a doctor.Each year, the Environmental Working Group (EWG) produces a list of fruits and vegetables with the highest levels of pesticide residue.The EWG suggest buying organic cucumber to reduce the risk of pesticide exposure.Growing fruits and vegetables at home can also maximize nutritional value, as people can eat them as soon as they harvest them.

Do Cucumbers Need A Trellis

Do Cucumbers Need A Trellis

Growing cucumbers vertically on a trellis helps improve air flow and limit the spread of foliar diseases, such as powdery mildew, that can cause the loss of leaves.1.Slicing varieties have tender skin and soft flesh, making them ideal for fresh eating.

Do You Grow Cucumbers On A Trellis

Do You Grow Cucumbers On A Trellis

Five reasons why you should grow cucumbers up on a trellis no matter how big your garden is for the best results.I think you'll agree with me, so after I share why to grow cucumbers up instead of out, I'm also explaining exactly how to do it, since you'll need to do a few things differently.They are hanging nearer to eye level and are easier to spot, plus the prickly stems and leaves are neatly confined so the risk of getting all scratched up is minimized (this is the biggest benefit in my book!).Update #2: The rebar trellis isn't good use of space in our smaller farmhouse raised bed garden, so I'm now growing them up a hog/cattle panel.I turn the hose on for about 2-1/2 hours once a week (every 5 days if it's really hot) and the plants are growing great.If you live in a hotter climate, you can add some type of mulch to the soil to help keep the moisture in.The very first cucumbers grown on a trellis will appear at the bottom (like the photo in #3 above), and may be a bit dirty, but once the plants have grown up the trellis a bit more, you will just be able pick just by reaching in, push the leaves aside and grab a perfect, mostly straight fully colored cucumber!And as they grow taller (the photo above is two weeks later than the picture at the beginning of the post) you might not even have to stoop to pick the fruit!This of course means you will have a much larger harvest in a smaller space than letting them sprawl on the ground.Pros : Doesn't rot so lasts forever; tall; easy to set up (though I had to stand on a bucket to get the twine over the top, lol).: Doesn't rot so lasts forever; tall; easy to set up (though I had to stand on a bucket to get the twine over the top, lol).Cons: Not easy to find this rebar shape (a neighbor gave it to us); bottom straight rebar simply tied on with twine, so rots eventually; large size not as adaptable to raised beds.Pros : Easy to find and inexpensive to buy panels and t-posts (we install them just like we do for the tomatoes we shared here); no need to attach (and then remove) twine; fits in a lot of spaces.: Easy to find and inexpensive to buy panels and t-posts (we install them just like we do for the tomatoes we shared here); no need to attach (and then remove) twine; fits in a lot of spaces.

Cats And Cucumbers Why Are They Scared

Cats And Cucumbers Why Are They Scared

Unless a cat spends a fair amount of time around produce, they are going to be on high alert when confronted with the strange smell of a cucumber.The anxiety caused by the presence of a cucumber is compounded by the fact that this prank typically is pulled while a cat is eating.This instinctive reaction is visible when a cat is surprised by a cucumber: jumping up or, conversely, freezing in place; fur standing up; yelping and so on.Dr.

Do Cucumbers Need A Lot Of Water

Do Cucumbers Need A Lot Of Water

Watch cucumbers closely, both healthy growth and problems, for best indication of a proper watering.Mildew grows quickly on large, older leaves, causing them to turn yellow and wilt.Powdery mildew is easily controlled when caught early by using an antifungal spray.When roots are sitting in water, they become damaged and unable to absorb nutrients.

Is Cucumbers Good For Your Skin

Is Cucumbers Good For Your Skin

Cucumbers have anti-inflammatory properties, plus they’re loaded with antioxidants and nutrients like vitamin C and folic acid, making them an excellent ingredient for a DIY face mask.It’s easy to spend big bucks on products that promise to improve the texture, tone, and overall appearance of your skin.While some of them may deliver, you don’t necessarily have to part with a lot of cash to get a healthy, glowing complexion.But, sometimes it’s also a matter of using simple, nourishing ingredients that have the ability to boost the health of your skin in a variety of ways.Packed with vitamins, minerals, and other nutrients, cucumbers are one of those natural ingredients that may help benefit your skin on several fronts.This may be especially helpful if you’ve been running low on sleep and find you have dark, puffy circles under your eyes.Vitamin C has the ability to stimulate new cell growth, while folic acid aids in fighting off environmental toxins that can make your skin look tired or prematurely aged.strainer Keep in mind that specific recipes may call for other ingredients too, such as aloe vera, oatmeal, or honey.Basic cucumber face mask This recipe may be a good option if you’re looking for a quick and easy way to refresh or rejuvenate your skin.Blend or puree half an unpeeled cucumber in a blender or food processor until it’s the consistency of a watery paste.Wash the mask off with cool or lukewarm water and pat your face dry with a soft cloth.Blend or puree half an unpeeled cucumber in a blender or food processor until it’s the consistency of a watery paste.Blend or puree half an unpeeled cucumber in a blender or food processor until it’s the consistency of a watery paste.If you have dry skin, look for a product that’s formulated with ingredients that can add moisture, such as hyaluronic acid, glycerin, or aloe vera.Some masks that may work well, depending on your skin type, include: RAYA Cucumber Ice Sorbet Masque.Made with cucumber, chamomile, and aloe vera extracts, this cooling gel mask works well to reduce redness and inflammation, and to soothe the skin.Made with cucumber, chamomile, and aloe vera extracts, this cooling gel mask works well to reduce redness and inflammation, and to soothe the skin.Well suited for dry skin, this mask works to soothe, hydrate, and detoxify with extracts of cucumber, papaya, chamomile, pineapple, sugar maple, and aloe vera.Well suited for dry skin, this mask works to soothe, hydrate, and detoxify with extracts of cucumber, papaya, chamomile, pineapple, sugar maple, and aloe vera.

Why Do Cucumbers Taste Bitter Sometimes

Why Do Cucumbers Taste Bitter Sometimes

Salt also helps, as it reduces our ability to taste bitterness, as does sugar (like using yogurt in a tzatziki sauce).American slicing cucumbers (the most common type at the grocery store) are usually the most bitter.Cucumber plants produce the cucurbitacin compound to protect itself from animals and pests.Weather, stress (not enough nutrients or sunlight), and other growing conditions can increase bitterness.This makes food more intense and sometimes unpalatable, from the bitterness of coffee to the spiciness of hot sauces.This means while you're friends stare at you in disbelief when you claim a food or cocktail is too bitter, they really can't taste it, while you can.All this means is when you taste bitterness in food (like cucumbers) you're not imagining things or being overly picky.Salt transforms food in numerous ways, and one of those is inhibiting our ability to taste bitterness.But at higher concentrations it suppresses sweetness and enhances umami, which is good for savoury things.".When salted, cucumbers will lose moisture and can make a veggie tray wet or ruin the consistency of other food.If this will be a problem, you can salt a cucumber ahead of time and let it drain in a colander or on a paper towel.Sometimes both sugar and salt are used to reduce bitterness, like in chocolate desserts (pudding or ice cream) or cocktails like margaritas.Also pairing cucumbers with a sweet fruit (watermelon or strawberries) can tame the bitterness.A good vinaigrette can tame bitterness as the sour and acidic flavors compete (as well as the sugar in a sweeter dressing).Tzatziki (a cucumber-yogurt dip): slice off the stem end and peel the skin and a layer below it.(Tzatziki sauce recipe) Fresh salads : remove the stem end.If planning a salad, it might be worth seeking out Persian or English cucumbers so they are less bitter in the first place (but are more expensive).If planning a salad, it might be worth seeking out Persian or English cucumbers so they are less bitter in the first place (but are more expensive).(or a watermelon-cucumber salad): the sweetness from fruit and the bitterness from cucumbers can actually make a nice balance, so I suggest testing the combination first.Recipes also usually add sour cream along with sugar, another way to reduce the bitterness.These recipes should be fairly balanced, but you could add salt or sugar at the end, to taste.Recipes also usually add sour cream along with sugar, another way to reduce the bitterness.These recipes should be fairly balanced, but you could add salt or sugar at the end, to taste.From produce guides to seasonal recipes, I review research to bring you helpful advice.Once you get the basic recipe, the variations are endless (like avocado or sun-dried tomato) Check it out.

How Are Cucumbers Turned Into Pickles

How Are Cucumbers Turned Into Pickles

Pickling ferments foods with beneficial bacteria for flavor, and also preserves them in an acidic brine solution so that they will not go bad.Ideally, the fruit should be pickled within 24 hours of harvest, and not before being carefully washed and, in the case of cucumbers, trimmed.The cucumbers are entirely submerged in a brine solution made with pickling salt, which may include other whole fresh spices such as mustard seeds, cumin, or dill.When cucumbers become pickles, they are sealed in sterile jars which are pasteurized through the hot water canning process to keep the vegetables from going off.

Are Cucumbers Good For Fat Loss

Are Cucumbers Good For Fat Loss

Another test-tube study investigated the antioxidant properties of cucumbers and found that they contain flavonoids and tannins, which are two groups of compounds that are especially effective at blocking harmful free radicals ( 6 ).

Lamberts Cucumbers And Onions Recipe

Lamberts Cucumbers And Onions Recipe

We had decided we would all go to Vegas this fall to celebrate, but it doesn’t look like that’s going to be possible – that whole having-to-be-a-responsible-adult thing really stinks sometimes.This past weekend we celebrated my wife’s birthday, she’s the oldest of the three of us.We had a great little celebration at a local restaurant with 30 of our closest friends and family.Then, thinking about a 30 year mortgage meant paying it off when I was 52.A 30 year mortgage now, means it won’t be paid off until I’m 60.Thirty is the age where you are officially, beyond the shadow of a doubt, an adult.One thing I do know for sure is that some of the most simple recipes are the best and this one is certainly not an exception to the rule.The cool cucumber combined with the sweet onion and the tart vinegar, it’s just delish!Combine vinegar, water, sugar, salt, and garlic and pour over cucumbers and onions.

Can We Eat Cucumber During Chicken Pox

Can We Eat Cucumber During Chicken Pox

An immunodeficiency disorder means that your immune system is compromised, so your body typically has a harder time fighting off viruses, diseases, and infections.Therefore, minimizing the symptoms of the infection, as well as staying hydrated and nourished, are some of the best things you can do to help manage chickenpox.Chickenpox is a highly contagious and uncomfortable disease characterized by symptoms such as fever, nausea, fatigue, muscle cramps, and a rash of itchy red bumps, scabs, and blisters that covers the body (6, 7 ).Sometimes, additional complications can develop, including ulcers, hepatitis, pancreatitis, pneumonia, and even stroke ( 1 , 3 ).One review of 6 studies measuring the effectiveness of chickenpox treatments in humans found that taking acyclovir orally within 24 hours of the onset of chickenpox symptoms might help treat the infection in healthy children and adults ( 12 ).Plus, a review of 11 observational studies in humans noted that oral acyclovir appears to treat chickenpox, although only when administered within the first 24 hours ( 13 , 14 ).Acyclovir is an antiviral medication that is typically consumed orally in the form of a pill, or as a topical ointment that is applied to the infected area.Some of the most common ways in which you may try to manage the symptoms of chickenpox include: using acetaminophen to reduce fever, although taking other medications with chickenpox, including aspirin and ibuprofen, has been linked to potentially lethal side effects in children ( 2 , 15 , 16 , 17 ).staying hydrated summary Not many pharmaceutical options treat chickenpox once you have become infected with the virus.General dietary guidelines The rash caused by the chickenpox virus may not only cover the outside of the body but also affect the inner tongue, mouth, and throat ( 18 ).In fact, a 2001 study in 62 children aged 2–13 found that the number of oral lesions caused by the varicella-zoster virus ranged from 1–30, depending on the severity of the case ( 19 ).In addition, if your immune system is already compromised, the chickenpox virus is more likely to cause further complications, such as gastritis, a condition in which inflammation of the stomach leads to symptoms like pain, nausea, and vomiting ( 20 , 21 ).Following a mild diet that is easy to tolerate is one way to ensure that you or the person you’re caring for stays hydrated and nourished while fighting chickenpox.Though not extremely common, another possible concern when you get chickenpox is an elevated risk of anemia, or a shortage of iron in the blood ( 22 , 23 , 24 ).Consuming foods that are high in iron while fighting chickenpox may help reduce this risk.Two amino acids in particular — arginine and lysine — play a role in protein synthesis and have been recognized as influencing virus growth.Some people have suggested that the same may be true for the varicella-zoster virus and its manifestations, including chickenpox and shingles.Currently, there is not enough evidence to support the claim that a diet high in lysine and low in arginine can improve chickenpox symptoms.Summary Because chickenpox may affect your mouth and throat, it’s important to follow a mild diet.Given that chickenpox can have such a significant impact on the mouth and throat area, it might be painful to consume foods and beverages.water to drink Depending on how you feel, you may want to break up your daily nutrient intake with more frequent, smaller meals.Ensuring that vegetables and proteins have been fully cooked to a soft texture will make them more tolerable.

Does Cucumbers And Vinegar Help You Lose Weight

Does Cucumbers And Vinegar Help You Lose Weight

This article reviews the pros and cons of the cucumber diet and whether it’s a sustainable way to lose weight.2.5 Evidence based: 1 BOTTOM LINE: The cucumber diet aids short-term weight loss by restricting your calorie intake.Cucumbers are low in protein, a nutrient that your body needs to maintain the health of your skin, muscles, and joints.You may add small portions of protein-rich foods, such as eggs, lean meat, cottage cheese, and nuts.Contrarily, diets that are easy to implement and adhere to generally yield much better, more sustainable results ( 4 , 5 ).Even if you add protein to each meal, it’s unlikely that you’ll meet your daily needs due to the limited variety of food.Finally, most people regain the weight they lost after ending a strict weight loss program like this one, especially if the diet did not teach healthy eating behaviors, such as portion control and reading nutrition labels ( 5 , 8 ).Aim to eat many different whole grains, vegetables, fruits, healthy fats, and lean and plant-based protein.Research shows that restrictive dieting is a form of disordered eating that can negatively affect your ability to control your food intake ( 9 , 10 , 11 ).Despite patterns of food restriction, this form of disordered eating is highly associated with the development of obesity ( 9 , 10 , 11 ).Low in fat and protein Cucumbers can be a good source of nutrition when coupled with a balanced diet.Protein is important for many functions in your body, such as the production of enzymes and hormones, maintenance of skin structure, and muscle growth ( 3 , 12 , 13 ).The diet suggests pairing cucumbers with protein-rich food sources, such as chicken or eggs, which will provide some protein and fat.However, research shows that protein should be consumed at every meal to aid muscle maintenance and growth ( 12 ).This would include around 6 cucumbers, a serving of chicken or fish, 2 eggs, 1 cup of cottage cheese, and a few other vegetables ( 7 ).Extreme calorie restriction can lead to a slower metabolism over time, as this is your body’s response to real or perceived starvation ( 8 , 16 ).As a result, you’re more likely to regain any lost weight — even if you continue to eat fewer calories than you did before you started the diet ( 16 ).While it’s important to keep desserts and other treats to a minimum, humans also enjoy food for its taste, memories, and celebrations.There is absolutely no reason to limit whole and healthy foods, such as fish, whole grains, vegetables, and fruits ( 17 ).brown rice, potatoes, whole-wheat bread Fats: olive oil There are no clear guidelines on beverages, but most versions of the diet recommend a low-calorie drink, such as water or tea.Here is a list of typical restrictions of the cucumber diet: Fruits: These are usually limited to smoothies or parts of a small meal.

How To Use Coffee Grounds And Eggshells In The Garden

How To Use Coffee Grounds And Eggshells In The Garden

Fight food waste and nourish your homegrown fruits and veggies by using eggshells and coffee grounds in your garden—here’s everything you need to know about this easy, natural compost option.Share on Pinterest But whether it’s a bushel of herbs, a bean stalk, or a peach tree, plants benefit from more than just dirt, water, and sunlight.Luckily, when it comes to feeding your leafy babies, there’s a simple (stink-free) solution utilizing two ingredients that are likely in steady supply in your kitchen: used coffee grounds and eggshells.“Soil itself doesn’t really help plant growth enough,” says Yasmeen Qursha, Unit Director of the Campus Center for Health and the Environment at the University of California, Davis.“The nutrients they add to support healthy plant growth are needed in almost any soil bed,” according to Los Angeles-based collective LA Compost.The added boost is particularly useful for growing plants such as tomatoes and peppers which may suffer from calcium deficiency, resulting in slow growth, weak stems, and yellow leaves.

Lebanese Cucumber Vs English Cucumber

Lebanese Cucumber Vs English Cucumber

These two varieties are both prized for being thin-skinned — so they don’t have to be peeled — and are pretty much seedless.

When Are Sumter Cucumbers Ready To Pick

When Are Sumter Cucumbers Ready To Pick

The best way to water Cucumbers is with a drip system or soaker hose, as this keeps the leaves dry and so reduces the chance of disease problems.

Do Cucumbers Need Sun To Germinate

Do Cucumbers Need Sun To Germinate

Before planting cucumbers, it’s important to remember that they prefer full sun, says Cornell University, preferably 8 hours a day, in order to thrive, and should be planted after there is no longer a threat of frost.Prior to planting, you can add manure or compost to the soil to improve its water-holding capacity and nutritional value.Cucumber plants that do not get enough sunlight are more likely to have a poor fruit set and produce an overall lower yield.

Are Pickles And Cucumbers Considered The Same

Are Pickles And Cucumbers Considered The Same

Crunchy, sour, salty or sweet – pickles all start the same way, as cucumbers!After they are picked they are washed and then soaked in a pickling solution often made with water, salt, spices and vinegar.Both of these fried, delicious snacks start with potatoes.Some potatoes, like Russett, are known for making French fries and chips.Idaho is known for growing the most potatoes in the United States.After they are picked they are turned into paste and often mixed with water, sugar, vinegar and spices to make ketchup!Raisins are made with a special grape variety that is known for its sugar content! .

Can Cucumbers Be Grown Upwards

Can Cucumbers Be Grown Upwards

Five reasons why you should grow cucumbers up on a trellis no matter how big your garden is for the best results.I think you'll agree with me, so after I share why to grow cucumbers up instead of out, I'm also explaining exactly how to do it, since you'll need to do a few things differently.They are hanging nearer to eye level and are easier to spot, plus the prickly stems and leaves are neatly confined so the risk of getting all scratched up is minimized (this is the biggest benefit in my book!).Update #2: The rebar trellis isn't good use of space in our smaller farmhouse raised bed garden, so I'm now growing them up a hog/cattle panel.I turn the hose on for about 2-1/2 hours once a week (every 5 days if it's really hot) and the plants are growing great.If you live in a hotter climate, you can add some type of mulch to the soil to help keep the moisture in.The very first cucumbers grown on a trellis will appear at the bottom (like the photo in #3 above), and may be a bit dirty, but once the plants have grown up the trellis a bit more, you will just be able pick just by reaching in, push the leaves aside and grab a perfect, mostly straight fully colored cucumber!And as they grow taller (the photo above is two weeks later than the picture at the beginning of the post) you might not even have to stoop to pick the fruit!And even though it's not a part of the "official" 5 reasons to grow cucumbers on a trellis, it's a pretty good one still, right?Pros : Doesn't rot so lasts forever; tall; easy to set up (though I had to stand on a bucket to get the twine over the top, lol).: Doesn't rot so lasts forever; tall; easy to set up (though I had to stand on a bucket to get the twine over the top, lol).Cons: Not easy to find this rebar shape (a neighbor gave it to us); bottom straight rebar simply tied on with twine, so rots eventually; large size not as adaptable to raised beds.Pros : Easy to find and inexpensive to buy panels and t-posts (we install them just like we do for the tomatoes we shared here); no need to attach (and then remove) twine; fits in a lot of spaces.: Easy to find and inexpensive to buy panels and t-posts (we install them just like we do for the tomatoes we shared here); no need to attach (and then remove) twine; fits in a lot of spaces.

Where Does The Cucumber Come From

Where Does The Cucumber Come From

Cucumber (Cucumis sativus) is a widely-cultivated creeping vine plant in the Cucurbitaceae family that bears usually cylindrical fruits, which are used as vegetables.[1] Considered an annual plant,[2] there are three main varieties of cucumber — slicing, pickling, and burpless/seedless — within which several cultivars have been created.In North America, the term wild cucumber refers to plants in the genera Echinocystis and Marah, though the two are not closely related.[3] The plant may also root in a soilless medium, whereby it will sprawl along the ground in lieu of a supporting structure.They may have a pollenizer cultivar interplanted, and the number of beehives per unit area is increased, but temperature changes induce male flowers even on these plants, which may be sufficient for pollination to occur.In a 100-gram (3+1⁄2-ounce) reference serving, raw cucumber (with peel) is 95% water, 4% carbohydrates, 1% protein, and contains negligible fat.Cucumber provides 67 kilojoules (16 kilocalories) of food energy, and supplies low content of micronutrients, as it is notable only for vitamin K at 16% of the Daily Value (table).Depending on variety, cucumbers may have a mild melon aroma and flavor, in part resulting from unsaturated aldehydes, such as (E,Z)-nona-2,6-dienal, and the cis- and trans- isomers of 2-nonenal.Slicers grown commercially for the North American market are generally longer, smoother, more uniform in color, and have much tougher skin.Pickling with brine, sugar, vinegar, and spices creates various flavored products from cucumbers and other foods.Compared to slicers, picklers tend to be shorter, thicker, less-regularly shaped, and have bumpy skin with tiny white or black-dotted spines.[17] The term is also used in the name for Cucumis anguria, the West Indian gherkin, a closely related species.They are marketed as either burpless or seedless, as the seeds and skin of other varieties of cucumbers are said to give some people gas.Production of cucumbers and gherkins, 2019 Country (millions of tonnes) China 70.3 Turkey 1.9 Russia 1.6 Ukraine 1.0 Iran 0.9 World 87.8 Source: FAOSTAT of the United Nations[20].Cultivated for at least 3,000 years, the cucumber originated from India, where a great many varieties have been observed, along with its closest living relative, Cucumis hystrix.In order to have it available for his table every day of the year, the Romans reportedly used artificial methods of growing (similar to the greenhouse system), whereby mirrorstone refers to Pliny's lapis specularis, believed to have been sheet mica:[25][26].In 1535, Jacques Cartier, a French explorer, found "very great cucumbers" grown on the site of what is now Montreal.Throughout the 16th century, European trappers, traders, bison hunters, and explorers bartered for the products of American Indian agriculture.The tribes of the Great Plains and the Rocky Mountains learned from the Spanish how to grow European crops.They obtained cucumbers and watermelons from the Spanish, and added them to the crops they were already growing, including several varieties of corn and beans, pumpkins, squash, and gourd plants.The countrie aboundeth naturally with store of roots of great varietie [sic] and good to eat.A number of articles in contemporary health publications stated that uncooked plants brought on summer diseases and should be forbidden to children.The cucumber kept this reputation for an inordinate period of time, "fit only for consumption by cows," which some believe is why it gained the name, cowcumber.A copper etching made by Maddalena Bouchard between 1772 and 1793 shows this plant to have smaller, almost bean-shaped fruits, and small yellow flowers.

Cucumber And Onion Salad Using Sour Cream

Cucumber And Onion Salad Using Sour Cream

If you don't like the texture of the skin or aren't able to digest it easily, then peeling is the way to go, however this recipe doesn't require it.For this recipe, we recommend using American Slicing as they are easiest to find at the grocery store.

Why Do Cucumbers Go Bad So Fast

Why Do Cucumbers Go Bad So Fast

Notice that I didn't even mention the flavor of cucumbers—that's how big a role texture plays in the appeal of a cucumber.But all too often, I find those bags of mini seedless cucumbers getting slimy and limp in the back of my crisper drawer before I even have a chance to dip them into my favorite hummus.The same practice works great for leafy greens, herbs, and any tender vegetable you want to protect in your fridge.You do not need to use a resealable plastic bag: a little airflow is a good thing, since it helps prevent condensation from collecting around your swaddled cucumber babies.Storing cucumbers in plastic also helps protect them from ethylene gas produced by fruits such as melons that you might have in your fridge.Cucumbers are especially sensitive to over-ripening and spoiling when exposed to this gas, so check this list of fruits and vegetables that release it and try to keep them separate from those cukes.If you use half of cucumber, just cover the exposed end with a little bit of plastic wrap and pop it back into its swaddling in the bag.

Are The Seeds In Cucumbers Good For You

Are The Seeds In Cucumbers Good For You

Seeds offer a variety of health benefits, mainly due to the wealth of fibre and phyto-nutrients present in them.Including them in your daily diet in any form is said to be healthy and beneficial in the long run.Now, the growing popularity of the root-to-stem food trend has ensured that some lesser known seeds are hitting the limelight.Apart from calcium, cucumber seeds also contain sodium, manganese, iron and zinc - a healthy range of minerals, required by the body for various functions.These dried seeds can be roasted, dry-roasted or cooked with a little bit of ghee and then a spice mix can be added to them.Roasted cucumber seeds can be added to cold and warm salads to increase their crunch factor.

What Is The Health Benefit Of Cucumber And Carrot

What Is The Health Benefit Of Cucumber And Carrot

They even help regulating the intestine, improving night vision and giving us a glowing skin.The carotene present in carrots also fights anemia and helps in increasing the number of red blood cells.Beta carotene is an antioxidant that helps with immunity, skin, eye and the prevention of cancer whereas the cucumber seeds are a good source of minerals and calcium.Cucumbers are naturally low in calories, carbohydrates, sodium, fat and cholesterol, and they have a huge water content.There are hundreds of varieties of cucumber, and they come in dozens of colors, but the edible types are classified as being for either slicing or pickling.Carrots are calorie rich and capable of keeping you feel while cucumbers are a great source of hydration.