Recipe For Cucumbers With Vinegar And Onions
Edward R. Forte
November 19, 2021
We had decided we would all go to Vegas this fall to celebrate, but it doesn’t look like that’s going to be possible – that whole having-to-be-a-responsible-adult thing really stinks sometimes.This past weekend we celebrated my wife’s birthday, she’s the oldest of the three of us.We had a great little celebration at a local restaurant with 30 of our closest friends and family.Then, thinking about a 30 year mortgage meant paying it off when I was 52.A 30 year mortgage now, means it won’t be paid off until I’m 60.Thirty is the age where you are officially, beyond the shadow of a doubt, an adult.One thing I do know for sure is that some of the most simple recipes are the best and this one is certainly not an exception to the rule.The cool cucumber combined with the sweet onion and the tart vinegar, it’s just delish!Combine vinegar, water, sugar, salt, and garlic and pour over cucumbers and onions. .
Marinated Cucumber, Onion, and Tomato Salad Recipe
Rating: 4 stars I make a salad similar to this all year long (but with less pepper).I was a little concerned with the amount of pepper, but it was fine.Rating: 5 stars I've made this salad twice now.Very good recipe!The only changes I made were using White wine vinegar and only 1 tablespoon of Olive Oil.Rating: 4 stars This is great, but there is no need for the sugar or water!Rating: 5 stars Been making making this recipe for many many years now.Rating: 5 stars Super easy recipe.Rating: 5 stars I made this and brought it to work to share with the staff and they loved it!I have made a couple other similar salads on the site that I preferred the ratio of salt, sugar, and vinegar better.However, I have never cared for raw onions in a salad, but the dressing combo, in this recipe, works good with them.I scaled the recipe down to 2 servings and marinated about 20 minutes before serving. .
Cucumber Onion Salad
At your next barbecue, your guests will love this crunchy salad with some delicious grilled chicken breasts and a side of Homemade Garlic Bread!For as long as I can remember, we’ve served creamy cucumber salad at gatherings and get togethers.You can make it in no time flat from just a few simple ingredients, including sliced English cucumber, sweet onion, vinegar, fresh dill and seasonings.If you are using regular salad cucumbers, you will want to remove all or most of the peel and seeds, as these tend to be bitter and a bit tough.Many people also dislike the wax coating that is used on grocery store cucumbers to keep the product fresh longer.You’ll want to peel to remove this coating, or you can try soaking the cucumber in vinegar for several minutes and wiping the surface clean.Cider vinegar is a great option and adds a bit extra flavor and tang.Dress: Combine all ingredients in a large mixing bowl and stir until the sugar dissolves.The next time you need a simple, palate-cleansing side dish, cucumber dill salad is an easy option.5 from 35 votes Review Recipe Cucumber Onion Salad Prep Time 20 minutes Total Time 20 minutes Servings 4 servings Author Holly Nilsson This delicious salad will be a hit at your next dinner party!▢ salt and pepper to taste Follow Spend with Pennies on Pinterest Instructions Wash cucumbers and peel if desired. .
Cucumber Onion Salad Recipe
So quick and easy to make, this cucumber salad comes together in about 10-15 minutes and is perfect for serving right away or storing away in the refrigerator to marinate in the simple dressing to just become even more delicious!If you are using onions, you’ll want to make sure to have your onion peeled and then slice it into thin slices and add to the cucumber.Add your vinegar, sugar, salt, pepper, garlic, and water to a large liquid measuring cup or bowl.What Do You Serve With Cucumber Salad?Families make this Cucumber Onion Salad in several different ways – from using apple cider vinegar instead of white vinegar, only using small pickling cucumbers instead of English, adding in diced tomatoes (Cucumber, Tomato and Onion Salad), and adjusting the vinegar dressing to their taste.Here’s our quick recipe for this Cucumber Onion Salad.4.91 from 22 votes Cucumber Salad Recipe Prep Time 15 mins Servings 8 Course Salad, Side Dish Cuisine American Author Robyn Stone | Add a Pinch Print the recipe Leave a Review Cucumber Salad Recipe – This refreshing cucumber salad is a great side dish for any meal – chicken, beef, pork, fish, or vegetables!In 2-cup measuring cup, add vinegar, sugar, salt, garlic, and water. .
Vinegar Marinated Cucumbers (Cucumber Salad)
Vinegar Marinated Cucumbers are a light, refreshing, summertime side dish.Add regular or cherry tomatoes to make it an even more colorful cucumber salad.Vinegar Marinated Cucumbers (Cucumber Salad).The sliced cucumbers and red onions soak up the sweet and tangy vinegar dressing.You can use any variety of slicing cucumber for this salad, and it will taste great.The Best Dressing for Cucumber Salad.The flavor of vinegar used in the dressing is a matter of preference.Apple cider vinegar, rice vinegar, red wine vinegar, and white vinegar all give their own unique flavor to the dressing.You can make this recipe right before serving or ahead of time to let the cucumbers have longer to marinate.You can store these vinegar marinated cucumbers in your fridge in a jar or air-tight container for up to 3 days.What vinegar is best for cucumber salad or marinated cucumbers?More Fresh Side Dishes.How to Make Cucumber Salad. .
Cucumbers & Onions in Vinegar
This super-quick side dish is found on many supper tables in my beloved West Virginia throughout the summer and it will taste a little different on each one based on how "Grandma did it.". .
Betty's Country Cumbers ~ An incredible family vinegar cucumber
Betty’s Country Cucumbers are a must-make spring and summer side dish.A classic cucumber and onion salad that is tangy, crisp, and offers a slight sweetness!Cucumber salad is great for cookouts, potlucks, or your weeknight dinner.My kids literally get excited when they see the Ziploc bag in the fridge with cucumbers marinating.I love to whip this up along with my creamy coleslaw when we are having a BBQ.I have found when the onions and cucumbers are the same size the flavor is more consistent.It works great at giving you that zing without choking you out by being too strong.The red offers a pretty color contrast but a lot of times I reach for white as a flavor preference.It is just how she made and stored her cucumber salad so I wanted to mimic her to try and capture her exact flavors.Plus this is a strong salad, so if you use plastic you want to remember it might soak in some of the vinegar odor.Continue to Content Yield: 6 Betty's Country Cucumbers Prep Time: 15 minutes Total Time: 15 minutes Print Ingredients 3 English Cucumbers, can also use 4 large cucumbers peeled and sliced thin.White or Red Onion, optional sliced thin.Salt & Pepper to taste Instructions Slice cucumbers nice and thin.Place cucumbers and onions into a large ziploc bag.Combine vinegar, sugar and water...mix well.With your hands slowly work the bag so that the liquid mixes into the cucumbers well. .
Zesty Cucumbers and Onions in Vinegar
It’s perfect to bring to your next pot-luck or serve at home as a simple side dish.Crispy cucumber slices and onions are tossed in tangy yet slightly sweet vinegar.Even though this salad reminds me of summer, it tastes great with Swedish Meatballs any time of the year.Cucumbers are low in calories, full of nutrients and water.It’s the perfect recipe to make ahead of time and will keep in your refrigerator for up to a week.This is an overview of the ingredients and steps to make this recipe, scroll down to see ingredient notes and substitutions as well as a printable recipe card with exact measurements and complete cooking instructions.Stir in the salt and sugar, and allow the cucumbers to sit at room temperature for one hour.In the winter, I like the small Kirby or Persian cucumbers, for their delicate flavor and thin skins.Cucumbers and onions in vinegar taste great as a side dish with a burger, grilled chicken, beef, pork, seafood or Swedish meatballs.Store leftover cucumber salad in an airtight container in the refrigerator for up to a week.Change up the Cucumbers and replace them with thinly sliced zucchini or a combination of both.Change up the Herbs and use any combination of chopped fresh mint, basil or oregano.Here are the most commonly asked questions about cucumbers and onions in vinegar.If the skin is thick and tastes bitter it’s best to peel the cucumbers. .